This unique combination of flavors often comes as a surprisingly delicious treat to Dana's clients. We recommend this warm & filling meal any time of year but it's especially perfect for cold, cozy nights.
Hot Apple Cinnamon Cauliflower Bowl
Ingredients:
- 1 Cup Cauliflower Rice
- 1/2 Cup Unsweetened Non-Dairy Milk (full fat coconut milk works really well!)
- 1/2 Tsp Cinnamon
- 1 Medium Apple or Pear, diced into bite size pieces
- 1/4 Cup Raw Nuts and or Seeds (e.g. walnut, almond, pumpkin seeds, ground flaxseeds)
Instructions:
Add all ingredients except the nuts/seeds into a sauce pan.
Gently warm to a strong simmer and cook them for up to 10 minutes. Stir occasionally. Test for desired texture and thickness.
Top with nuts and seeds.
Watch the Cooking Class
Gather the ingredients and cook along with LifeScape Nutritionist, Dana Bosselmann, as she creates this healthy & delicious meal